Stratford Thai Cuisine Menu

Menu

• Combo 2

  8.75
  Basil chicken with with steamed rice.
• Combo 4

  8.75
  Curry green chicken with steamed rice.
• Combo 6

  8.75
  Pad Kee Mao noodle with beef.
• Combo 1

  8.75
  Cashew nuts chicken with steamed rice.
• Combo 3

  8.75
  Pineapple veg fried rice.
• Combo 5

  8.75
  Beef Massaman curry with steamed rice.
• Combo 7

  8.75
  Pad Thai with chicken.

• Appetizer Platter

  12.95
  Combination of calamari, spring rolls, shrimp rolls, chicken satays and fish cake served with Thai angel salad and homemade peanut sauce.
• Vegetarian Satays

  6.95
  Skewers of‏ marinated grilled tofu, red peppers, white mushrooms, red peppers, pineapple and tomatoes served with cucumber salad and peanut sauce.
• Thai Fish Cake

  6.95
  Real fish mixed with lime leaves and curry sauce served with cucumber salad and sweet and sour sauce.
• Shrimp Rolls

  6.95
  Deep-fried tiger shrimp, seasoned with garlic, pepper and wrapped in pastry sheet served with sweet and sour sauce. (6 rolls) .
• Calamari 14 avis

  6.95
  Deep fried coated squid with spiced flour and served with Thai chilli sweet sauce.
• Chicken Wings (8)

  7.95
  Deep-fried chicken wings coated with Thai chilli sauce.
• Satays 26 avis

  7.95 - 8.95
  Skewers of grilled chicken or beef (4) , or shrimp (3) marinated with spiced coconut curry sauce served with cucumber salad and peanut sauce.
• Rice Balls

  6.95
  Deep fried rice balls filled with Thai jasmine rice and mixed in a Thai curry paste, lime leaves, ginger, green leaves and sweet and sour sauce.
• Veggie Spring Rolls

  4.95
  Crispy fried roll stuffed with transparent noodle, carrot, black mushroom, bamboo shoot and cabbage served with sweet and sour sauce. (3 rolls) .
• Crab Lagoon

  6.95
  Deep-fried Thai pastries filled with intimated crab and cream cheese in Thai style served with sweet and sour sauce.
• Cold Rolls

  6.95
  Delicately wrapped with bean sprouts, green leaves, carrots, cucumber and red peppers.

• Small Cup of Soup of the Day (Vegetable)

  3.00
• Snow Coconut Soup

  5.95 - 6.95
  Coconut soup flavored with white mushrooms, onions and tomatoes. famously known for its tantalizing and creamy Thai herbs.
• Golden Pumpkin Soup

  5.95
  Fresh pumpkin puree soup with a touch of fresh basil and special Thai curry.
• Hot and Sour Soup 10 avis

  5.95
  Temperature rising! Thai hot and sour soup has a combination of tofu, bamboo shoots and mushrooms.
• Lemon Grass Spring Soup

  5.95 - 6.95
  Classic Thai’s tom yum gong soup with lemon grass, lime leaves, fresh chillies, mushrooms, tomatoes and spring onions.

• Thai Salad 9 avis

  7.95
  Green salad topped with crispy fried tofu, tomatoes, onions, cucumbers, crispy wonton wrap and fresh sliced pineapple dressed with homemade spicy peanut sauce dressing.
• Green Papaya Salad

  7.95
  The slightly‏ tart flavor of green papaya combines well with red chillies, lime juice and sweetness of sugar. It’s also low-calories and very nutritious.
• Beef Salad 3 avis

  8.95
  Grilled beef tossed with mushrooms, green leaves, cucumbers, onions and sesame seeds mixed with spicy and sour lemon dressing.
• Green Mango Salad

  7.95
  Fresh mango, onions, chillies and lemon juice dressing.

• Garlic Sauce
  Marinated meat stir fried in a special garlic sauce with black peppers served with coleslaw.
• Ginger Sauce
  Stir fried meat with ginger, mushrooms, spring onions, sweet peppers and carrots.
• Spicy Thai Style Sauce
  Stir fried with green beans and lime leaves in Thai style red sauce.
• Basil Sauce
  Stir fried sweet peppers, long beans and onion in basil sauce.

• Beef Massaman

  11.95
  Tender beef in coconut milk and a thick curry with tamarind juice, white potatoes, roasted peanuts, onions and tomatoes.
• Red or Green Curry

  11.95 - 13.95
  Red or green chillies paste in coconut milk with bamboo shoots, peas, carrots, sweet peppers and basil leaves.
• Vegetable Curry 5 avis

  11.95
  Mixed vegetables in red curry sauce with green beans, tofu, broccoli, carrot, peppers and sweet basil leaves.
• Pineapple Chicken Curry

  11.95
  Try something new! Chicken in coconut milk and yellow curry served with pineapple, carrot, bamboo shoot, sweet pepper and basil leaves.
• Panang Curry 7 avis

  11.95 - 13.95
  A sweeter and milder Thai curry. The popular beef panang curry is a must try.

• Chilli Basil Salmon

  15.95
  Grill salmon topped with a Thai chilli basil sauce, onions, basil leaves with sweet peppers.
• Mango Salmon

  15.95
  Grilled salmon covered with delicious fresh ‘diamond cut’ mangoes, spring onions, sweet peppers and carrots in a mango sauce.
• Shu Shi Curry Fish

  15.95
  Salmon covered‏ with coconut milk in red curry with bamboo shoots, basil leaves and sweet peppers.

• Pad See Ew
  Stir fried big flat rice noodle with eggs and chinese broccoli in soy sauce, wonderful smoked taste.
• curry pad Thai

  13.95
  Stir-fried rice noodles with tiger shrimp, chicken, tofu, egg, bean sprouts, green onion, ground peanuts and curry powder.
• Steamed Noodles

  2.50
• Pad Kee Mao 6 avis
  Spicy lover must try! Stir fried big flat rice noodle with eggs, bamboo shoot, bell pepper, green onion, long bean, carrot in basil sauce.
• pad Thai 156 avis

  11.95 - 12.95
  No one can serve pad Thai like us! Stir fried Thai rice noodle sauteed with egg, tofu, bean sprouts, dry reddish, green onion and homemade tamarind sauce served with roasted ground peanuts on the side.

• Pineapple Fried Rice 16 avis
  Stir fried jasmine rice with eggs, freshly cut pineapple, roasted cashew nuts, carrots, beans, onion and sweet peppers.
• Basil Fried Rice 2 avis
  This dish is cooked by the concentration of many different kind of herb and ingredients. Jasmine rice stir fried with eggs, spring onion, sweet pepper, sweet basil leaves and chillies.
• Coconut Rice 13 avis

  2.50
• Jasmine Steamed Rice

  1.50
• Lemon Grass Fried Rice (Tom Yum Fried Rice)
  Authentic Thai fried rice includes lemon grass, spring onion, sweet pepper, lime leaves, galangal and carrot. Tom yum recipe not only is tasty but it is also healthy!
• Thai Style Fried Rice
  Our authentic house style fried rice uses jasmine rice stir fried with chinese broccoli with added slices of tomato and eggs.
• Sticky Rice

  2.50

• Vegan Delight

  11.95
  Mixed seasonal vegetable stir fried including carrots, broccoli, napa, and spring onion in the special house sauce.
• Cashew Nut Tofu

  11.95
  Stir fried tofu with sweet peppers, spring onions, oranges, cashew nuts and chillies in a Thai cashew sauce.
• Vegetable Curry 5 avis

  11.95
  Mixed vegetables in red curry sauce with green beans, tofu, broccoli, carrot, peppers and sweet basil leaves.
• Chinese Broccoli with Oyster Sauce

  11.95
  Chinese broccoli stir fried with mushrooms in oyster sauce.
• Eggplant Delight

  11.95
  Eggplant stir fried with tofu, basil leave, sweet peppers and spring onion in chilli garlic sauce.

• BBQ Chicken

  12.95
  Marinated and grilled whole chicken breast with garlic and lemon grass served with Thai sweet and sour sauce.
• BBQ Beef

  13.95
  Marinated and‏ grilled beef served with coleslaw and sweet and sour sauce on the side.

• Cashew Nuts

  11.95 - 13.95
  Stir fried with sweet peppers, spring onions, oranges, cashew nuts and chillies in a Thai cashew sauce.
• Crispy Garlic Chilli

  11.95 - 13.95
  Crispy lightly battered fried diced chicken or shrimps sauteed in a rich chilli garlic sauce.
• Yellow Chicken Curry

  11.95
  A mild yellow curry with coconut milk, chicken and potatoes served with cucumber salad.
• Mango Sauce

  11.95 - 13.95
  Stir fried‏ with sweet peppers, carrots, green onions and mango in a special mango sauce.
• Beef with Oyster Sauce

  11.95
  Sliced beef with freshly prepared mushrooms, green onions, sweet peppers and broccoli in oyster sauce.
• Herb and Spice Seashore

  14.95
  Stir fried tiger shrimps, squids, mussels and intimated crab with bamboo shoots, eggplants, basil leaves, sweet peppers, long beans and chillies.

• Ice Cream Scoop

  2.95
• Fried Banana or Pineapple

  6.95
  Served with honey and ice cream.
• Mango Sticky Rice (Seasonal)

  6.95
  Sticky rice combined with coconut milk served with sweet mango.