The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant is considered to be very good, with reasonable prices for semi-gourmet food. Some reviewers mentioned that the portions could be larger for the price, but overall, the restaurant offers excellent value for money.
Cod with Fennel and Mussels
- perfectly cooked cod, surrounded by fresh fennel and mussels. A succulent and seasonal dish worth trying.
Foie Gras with Apple
- a rich and indulgent starter, the foie gras is well complemented by the sweetness of the apple.
Beef Tenderloin with Zucchini Flower and Mushroom
- the beef is tender and flavorful, and the zucchini flower and mushroom add a unique twist to this dish.
Turbot
- described as 'brutal' by one reviewer, this dish seems to be a standout favorite.
Chocolate Cake with Ice Cream and Red Fruit Ice Cream
- labelled as the 'best chocolate cake of my life' by a reviewer, this dessert is a must-try for chocolate lovers.
Daily Menu
- the restaurant's daily menu is praised for being absolutely delicious and exquisitely prepared.
Gravelax de Dorade
- this inventive dish from the lunch menu is noted for its freshness and quality.
