R&D Restaurant Menu

Dinner menu

• Csb

  15.00
  Char siu, housemade milk bun / 2pcs
• Spinach dip spring rolls

  15.00
  Gruyère, pecorino romano, pickled jalapeño / 3pcs
• pork 268 avis & crab siu mai

  18.00
  Dungeness crab, shrimp, red thai curry, coconut / 4pcs
• shrimp toast 68 avis

  20.00
  Preserved lemon emulsion, milk bread, lemon, chives
• Grandpa's fun guo

  25.00
  Chicken, brown butter leeks, porcini, fresh black truffle / 3pcs
• Kalbi beef bao

  15.00
  Beef short rib, kimchi, kewpie / 2pcs
• Foie gras sou

  14.00
  Foie gras parfait, hazelnut, sour cherry, maple / 2pcs

• Baby gem salad

  16.00
  Preserved beancurd, pine nut confit, cilantro dressing
• Brussels sprouts

  16.00
  Deep-fried, chili glaze, wild rice
• Charred broccoli

  16.00
  'nduha xo, aged cheddar sauce, wild rice
• wok 40 avis -fried long bean

  16.00
  Preserved black beans, lap cheong, crispy garlic
• Yu xiang eggplant

  16.00
  Chili crisp, chipotle, ramps

• Vietnamese beef carpaccio

  22.00
  Nuóc châm, crispy garlic, thai basil
• salmon sashimi 5 avis

  24.00
  Heirloom tomato, yuzu kosho, smoked kalamata olive
• popcorn shrimp 27 avis

  19.00
  Prawn-crusted nobashi shrimp, crustacean emulsion
• Lamb spiducci

  18.00
  Gochujang, wasabi peas, korean furikake
• crispy squid 9 avis

  24.00
  Typhoon shelter crumb, leek butter, thai chili

• fried chicken 138 avis

  29.00
  Mandarin gastrique, 16-spice blend, togarashi chili
• R&d fried rice

  33.00
  Mushroom xo, porcini butter, maitake, olive leaf, singapore crunch
• Cavatelli

  34.00
  Mala spices, oyster mushrooms, doubanjiang, dry-aged pork
• Lamb chow mein

  36.00
  Xinjiang style, fresh tagliatelle, lamb jus
• Ibérico char siu

  46.00
  Roasted pluma, scallion, wildflower honey, natural jus
• Chicken fried skate

  37.00
  Chili & ramp rémoulade, cured egg yolk, housemade preserves
• @wok_lobster

  75.00
  Lobster dashi, caramelized carrot purée, vermicelli, poached tail
• Wagyu beef

  120.00
  A5 japanese wagyu strip loin, ponzu borderlaise, pomme purée, pearl onion
• Best duck in the city

  120.00
  Whole roasted pekin duck, roasted garlic hoisin, cucumber, leeks, steamed baos

• sticky toffee pudding 39 avis

  16.00
  Palm sugar toffee, medjool dates, caramelized apples, calvados cinnamon ice cream
• Calpico panna cotta

  16.00
  Raspberry & milk sorbet, skyr yoghurt, garden basil
• Molten lava cake

  16.00
  Valrhona ivoire, lau sa, raspberry
• ice cream 67 avis

  5.00
  Two scoops of mango, black sesame, red bean, matcha, or ube