PAUL Menu

PAUL SA Food

• Pain perdu classique | Classic French toast

  105.00
  Honey, strawberry jam and sweet mascarpone cheese.
• Pain perdu aux fruits rouges | Red berry French toast

  115.00
  Mixed berry and sweet mascarpone cheese.
• Pain perdu pancetta & sirop d’érable | Pancetta & maple syrup French toast

  135.00
  Crispy pancetta ham, maple syrup and fresh rocket.
• Pain perdu au sucre à la cannelle | Cinnamon sugar french toast

  115.00
  Cinnamon, sugar, salted caramel, strawberries & mascarpone cheese.
• La pain grille à l’avocat | Avocado toast

  86.00
  Mashed fresh avocado served with PAUL bread.
• OEufs savoury au beef | Savoury mince & egg breakfast

  149.00
  Eggs, savoury mince served with PAUL bread.
• OEuf méditerranéen | Mediterranean Breakfast

  85.00
  Poached egg, labneh cheese, tomato onion mix and a za’tar flat bread

• Croissant 12 avis

  69.00
  Emmental cheese, jam and butter.
• Croissant au fromage | Cheese croissant

  75.00
  Emmental cheese croissant.
• Croissant jambon fromage | Cheese & gypsy ham croissant

  89.00
  Croissant with gypsy ham and Emmental cheese.
• Croissant au saumon | Smoked salmon trout croissant

  155.00
  Sesame croissant with smoked salmon trout, cream cheese, wholegrain mustard, onion, capers, dill and lettuce.
• Œufs brouillés au saumon | Scrambled egg and smoked salmon trout

  159.00
  Sesame croissant with smoked salmon trout, cream cheese, wholegrain mustard and scrambled eggs.

• Crêpe aux champignons | Mushroom pancake

  99.00
  Mixed mushrooms, cream and fresh herbs.
• Crêpe complète | Ham & cheese pancake

  105.00
  Gypsy ham and Emmental cheese topped with a fried egg.
• Savoury au beef | Savoury mince pancake

  115.00
  Savoury mince, béchamel sauce & Emmental cheese.
• Crêpe ufs brouillés au saumon | Scrambled egg and smoked salon trout pancake
  Scrambled egg and smoked salon trout pancake

• Croque tomate mozzarelle
  Mozzarella cheese, fresh tomato and pesto spread.
• Croque chèvre miel

  110.00
  Goat’s cheese, spinach, honey and walnuts.
• Croque-monsieur

  115.00
  Gypsy ham and Emmental cheese.
• Croque-madame

  125.00
  Gypsy ham and Emmental cheese topped with a fried egg.

• Œufs au plat | Fried eggs & bacon 1 avis

  85.00
  Two fried eggs, back bacon and Provençal tomato with toasted PAUL bread.
• Petit déjeuner complet | PAUL big breakfast

  160.00
  Two fried eggs, sausage, black mushrooms, hashbrown, back bacon and Provençal tomato with toasted PAUL bread.
• Œuf poché 1 avis & saumon | Poached egg & salmon 9 avis

  149.00
  Poached egg, asparagus and a grilled salmon patty on toasted brioche, drizzled with hollandaise and dill oil.
• Œuf poché à l’avocat | Poached egg with avocado

  135.00
  Poached egg with fresh avocado, asparagus, cream cheese, chilli and chives on toasted PAUL bread.
• Paillasson saumon fumé | Poached egg & smoked salmon trout

  149.00
  Poached egg, hashbrown, cream cheese, capers, smoked salmon trout with Hollandaise sauce.

• Œufs Bénédicte | Eggs Benedict
  Two poached eggs atop toasted brioche bread with hollandaise sauce.

• Omelette nature

  125.00
  With your choice of three add ons. Served with Provençal tomato and a hashbrown.
• Omelette blanc d'oeufs | Egg white omelette

  125.00
  With your choice of three add ons... Back bacon, Emmental cheese, red capsicum, onion, mushroom, gypsy ham, tomato. Served with Provenal tomato.

• Quiche du jour | Quiche of the day

  115.00
  Enquire about our daily specials.

• Salade de fruits au basilic | Fruit & basil salad

  115.00
  Fresh seasonal melon, berries and stone fruit in a basil-infused syrup with fresh basil.
• Parfait au citron | Citrus yoghurt

  115.00
  Citrus yoghurt, fresh citrus fruits, pumpkin seeds, linseeds, walnuts, almonds, honey and roasted granola.
• Parfait à la fraise | Strawberry yoghurt

  115.00
  Strawberry yoghurt, fresh strawberries, pumpkin seeds, linseeds, walnuts, almonds, honey and roasted granola.
• Aux fruit de la passion | Passion fruit yoghurt

  115.00
  Passion fruit yoghurt, passion fruit pulp, pumpkin seeds, linseeds, walnuts, almonds, honey and roasted granola.
• Yaourt à la papaye | Papaya with yoghurt

  115.00
  Fresh papaya, walnuts, cranberries with pumpkin seeds, sunflower seeds, brown flax seeds, linseeds and sesame seeds.
• Yaourt à la banane et halvah | Banana and halva with yoghurt

  129.00
  Fresh banana, sesame halva, yoghurt, honey and roasted granola.

• Rôti de boeuf | Roast beef

  135.00
  Rare roast beef, rocket, wholegrain mustard mayonnaise, gherkins and caramelised onion, with piccalilli and sauerkraut.
• Jambon camembert | Gypsy ham & Camembert
  Gypsy ham, Camembert cheese, caramelised onion and fresh tomato.
• Pavot poulet | Chicken poppyseed

  109.00
  Poppyseed baguette, mustard mayonnaise, chicken, lettuce and tomato.
• Poulet pesto | Pesto chicken

  109.00
  Marinated grilled chicken breast, pesto mayonnaise and fresh tomato.
• Dieppois | Tuna mayonnaise

  109.00
  Tuna mayonnaise, lettuce and fresh tomato.
• Poulet mariné au citron & à l’estragon | Tarragon lemon chicken & Parmesan

  115.00
  Lemon and tarragon chicken mayonnaise with Parmesan cheese and mixed leaves.
• Tomate mozzarelle | Tomato mozzarella

  115.00
  Buffalo mozzarella cheese and tomato with olive tapenade, basil pesto and balsamic glaze.
• Œuf mimosa & pancetta | Egg mayonnaise & pancetta

  115.00
  Chive egg mayonnaise with crisp pancetta ham and fresh rocket.
• Houmous & légumes grillés | Hummus & roasted vegetables

  105.00
  Hummus, roasted red pepper and aubergine with rocket and fresh mint.
• Saumon Smoked | Salmon Trout

  175.00
  Smoked salmon trout, dill cream cheese, lemon zest, capers and rocket.
• Traditionnel club sandwich | Traditional club sandwich

  149.00
  Club chicken mix with mayonnaise, lettuce tomato slices, Emmental cheese, bacon and a fried egg. Served with French fries on your choice of PAUL bread.
• Saucisson| Salami

  165.00
  Salami with cornichons pickles.

• Petit Camembert au four | Baked Camembert

  115.00
  Baked Camembert cheese with fresh rosemary, caramelised onions, apple raisin chutney and toasted PAUL bread.
• Plateau de fromages | Cheese plate

  139.00
  A selection of local and imported cheeses, fresh fruit, nuts and preserves with fresh baguette slices – perfect for sharing.
• Tartare de saumon | Salmon tartare

  195.00
  Salmon fillet, smoked salmon trout, red onion, radish, capers and dill crème fraîche, with croissant crotons.
• Tartare de boeuf | Beef tartare

  155.00
  Beef fillet, red onion, gherkins, capers, dijon mustard and an egg yolk, with croissant crotons.
• Soupe à l’oignon traditionnelle | Traditional French onion soup

  115.00
  Traditional French onion soup served in a PAUL bread bowl with melted Emmental cheese.

• Salade mozzarelle & tomates | Mozzarella & tomato salad

  115.00
  Mixed greens, buffalo mozzarella, cherry tomatoes, basil pesto with a balsamic glaze.
• Salade César au poulet | Chicken Caesar salad

  125.00
  Chicken breast, cos lettuce, boiled egg, crispy bacon bits and Parmesan shavings with a classic anchovy dressing.
• Salade Niçoise au saumon | Salmon salad

  159.00
  Green beans, baby potatoes, cherry tomatoes, olives, boiled egg, grilled salmon fillet and vinaigrette.
• Salade fermière | Chicken salad

  129.00
  Mixed green salad with marinated grilled chicken breast, fresh green apple slices, walnuts, raisins, grated Emmental cheese, carrots and a mustard dressing.
• Salade quinoa & poulet | Quinoa salad
  Avocado, cherry tomatoes and sun-dried tomatoes mixed with quinoa and vinaigrette with cucumber slices.

• Ravioles aux champignons | Mushroom ravioli

  149.00
  Mushroom and ricotta ravioli in a cream sauce with Parmesan shavings, chives and rocket.
• Tagliatelles au poulet & sauce pistou | Chicken pesto tagliatelle

  185.00
  Tagliatelle pasta, grilled chicken, back bacon, creamy pesto sauce, sun-dried tomato and Parmesan shavings.
• Penne aux olives, feta & tomates | Olive, feta & tomato penne pasta

  149.00
  Penne pasta, black olives, cherry tomatoes, feta, Parmesan shavings and extra virgin olive oil.
• Tagliatelles au fillet | Fillet mushroom tagliatelle

  219.00
  Tagliatelle pasta, grilled beef fillet, button mushrooms, pancetta, creamy Parmesan sauce, sun-dried tomato and Parmesan shavings.
• Tagliatelles aux fruits de mer |
  Tagliatelle pasta, grilled kingklip, grilled queen prawns and creamy Parmesan sauce.

• Les crevettes roses | 9 Queen prawns

  329.00
  9 Queen prawns
• Pavé de saumon grillé | Skinless salmon fillet

  339.00
  Skinless salmon fillet 220G
• Abadèche du Cap | Kingklip fillet

  335.00
  Kingklip fillet

• Médaillons de boeuf | Beef fillet medallions

  219.00
• Carré d’agneau grillé | Grilled lamb chops

  315.00
• Rumsteck | Rump Steak

  169.00
• Entrecôte | Ribeye on the bone

  269.00
• Filets de poulet | Chicken breasts

  99.00
• Côtes de porc

• Hambourgeois boeuf | Classic beef burger

  139.00
  200g Beef patty, grilled to your liking with lettuce, tomato, pickles, spicy mayo and barbeque sauce.
• Hambourgeois poulet | French onion chicken burger

  139.00
  Grilled chicken breast fillet with Emmental cheese, onion marmalade, garlic aïoli and fresh rocket.
• Hambourgeois trois fromages | Three-cheese burger

  169.00
  200g Beef patty, grilled to your liking with lettuce, tomato and pickles topped with Brie, Emmental and blue cheese with sweet mayonnaise.

• Crêpe chocolat chantilly | Hazelnut & chocolate pancakes

  95.00
  Two crêpes filled with hazelnut and chocolate spread served with fresh cream or ice cream.
• Crêpe Suzette | Orange pancakes

  95.00
  Two crêpes with fresh orange segments, caramelised orange sauce and vanilla ice cream.
• Crème brûlée | Vanilla crème brûlée.

  95.00

• Mini beef burger & French fries

  79.00
• Mini cheeseburger & French fries

  79.00
• Chicken 2 avis & pasta in cheesy sauce with French fries

  85.00
• Chicken strips & French fries

  85.00
• Toasted cheese sarmie & French fries

  65.00
• Sausages & French fries

  65.00
• Cinnamon sugar pancakes

  65.00
• Cinnamon sugar pancakes

  65.00
• Sausages & French Fries

  65.00

• Red espresso®

  28.00
  Espresso shot with honey.
• Café Medici | Orange coffee

  50.00
  Espresso shot with frothed milk, orange zest and chocolate sauce.
• Café Marocchino

  50.00
  Espresso shot with PAUL hot chocolate, frothed milk and cocoa powder.
• PAUL L'Onctueux
  PAUL signature hot chocolate

• Rock Shandy

  59.00
  Bitters, half Schweppes® lemonade and half Schweppes® soda water.
• Steel Works

  66.00
  Bitters, half Schweppes® ginger ale, half Schweppes® soda water, kola tonic, passion fruit and lime.
• Assorted So Drinks

  44.00
  Coca-Cola , Coke Zero , Fanta , Sprite , Sprite Zero

• Ask your waitron about our flavours.

• Limonade à l’ancienne | Old fashioned lemonade

  53.00
  Made with freshly pressed lemons.
• Limonade à l’ancienne à la menthe | Old fashioned mint lemonade

  53.00
  Made with freshly pressed lemons and mint syrup.
• Limonade à l’ancienne à la fraise | Old fashioned pink lemonade

  53.00
  Made with freshly pressed lemons and strawberry syrup.
• Cafe glace | Iced coffee
  Vanilla gelato topped with lightly salted cream and espresso HOT BEVERAGES drizzled with chocolate sauce.
• Shakerato
  Double espresso and cream shaken with ice and strained.

• Citron | Lemon

  53.00
  All-time favourite, the classic lemon iced tea.
• Hibiscus & menthe | Hibiscus & mint

  59.00
  A refreshing blend of hibiscus and mint green iced tea.
• Fleur de sureau & romarin | Elderflower & rosemary

  59.00
  A refreshing drink packed with antioxidants and a whole lot of rosemary and elderflower goodness.
• Litchi & fruit de la passion | Litchi & passion fruit

  59.00
  A refreshing blend of lemon iced tea with litchi and passion fruit.

• PAUL mix

  66.00
  Mango, strawberry and kiwi.
• Banane & fruits rouges | Banana & berries

  66.00
  Strawberry, blueberry, grapes, banana and apple.
• Pomme | Apple cooler

  66.00
  Green apple, red apple, orange and strawberry.
• Frappé PAUL

  66.00
  Coffee frappé.
• Shakerato

  59.00
• Cafe glace

  66.00
  Vanilla gelato topped with lightly salted cream and expresso drizzled with chocolate sauce
• Shakes

• Citron et fleur de sureau
  Lemon and Elderflower
• Rhubarbe, fraise et tomate
  Rhubarb, strawberry and tomato
• Thé vert et poire
  Green tea and pear
• Pêche et fruit de la passion
  Peach and passion fruit

• Jus de carotte | Carrot

  59.00
• Jus de pomme verte & céleri | Green apple & celery

  59.00
• Jus de carotte, orange & gingembre | Carrot, orange & ginger

  59.00
• Jus d’orange | Orange

  59.00
• Jus de pomme | Apple

  59.00

• Orange Daiquiri

  108.00
  Light Rum, Bitter Orange, Orange Juice.
• Strawberry Daiquiri

  108.00
  Light Rum, Strawberry.
• Elderflower French 75

  171.00
  Premium gin, lemon, elderflower, MCC.
• Passion Fruit Daiquiri

  108.00
  Light Rum, Passion Fruit, Orange Juice.
• Caramel Mimosa

  171.00
  Light Rum, Passion Fruit, Orange Juice.
• Apricot Mimosa

  171.00
  Boschendal Brut, Apricot Extracts, Lime.
• Orange Mimosa

  143.00
  Boschendal Brut, Orange Juice.
• Kir Royal 1 avis

  171.00
  Cassis, MCC, berries.
• PAUL Signature
  Orange oil syrup infused with Henessey V.S. Cognac and orange.
• Peach Bellini

  171.00
  Boschendal Brut, White Peach.
• Celery & hibiscus gin sour
  Gin muddled with fresh celery, mange tout snap peas, wild hibiscus extracts, freshly squeezed lemon aromatic bitters.
• Moullin Rouge

  171.00
  Boschendal Brut, Absinthe, Cherry.
• Straw-Bellini

  171.00
  Boschendal Brut, Strawberry.
• Peach Hennesssey Sour
  Angostura Bitters, Lemon, Peach, Hennessey.
• French Mojito

  143.00
  Light Rum, Strawberries, Lime, Mint, Boschendal Brut.
• Kiwi Mojito

  143.00
  Light Rum, Kiwi Lime, Mint, Boschendal Brut.
• PAUL Gin Sour

  154.00
  Premium Gin, Aperol, Cherry, Absinthe
• Mexican Soda Pop

  143.00
  El Jimador Tequila, Aperol, Apricot, Angostura Bitters, Fitch & Leedes soda water.
• PAUL Long Island Ice Tea

  143.00
  Cherry, Coca-Cola.
• PAUL Long Island Ice Bull

  171.00
  Vodka, Light Rum, El Jimador Tequila, Premium Gin Cherry, Red Bull.

• Fat Bastard
  Chardonnay
• Groot Constantia
  Melot
• Hartenberg
  Chardonnay
• Dry Land Collection
  Fermented Chenin Blanc
• Arrogant Frog
  Chardonnay Viognier
• Haute Cabriere
  Chardonnay Pinot Noir
• Perdeberg Cellar
  Chenin Blanc
• Dalla Cia Classico
  Cabernet Sauvignon
• Bizoe Syrah
• Perdeberg Cellar
  Rex Equus
• Groot Constantia
  Merlot
• Kaapzicht
  Cabernet Sauvignon
• Dry Land Collection
  Cabernet Sauvignon
• Kanonkop Kadette
  Pinotage
• Boekenhoutskloof
  Chocolate Block
• Fat Basatard
  Pinot Noir Rose
• De Morgenzon
  Rose
• Boschendal

  1123.00
  Grande Cuvée Brut Vintage 750ml
• Veuve Clicquot
  Yellow Label
• Moët & Chandon
  Non - Vintage 750ml
• Veuve Clicquot
  Yellow Label 375ml
• Boschendal Brut
  Non - Vintage
• Krone Vintage Rose
  Cuvee Brut MCC
• Perdeberg Cellar
  Chenin Blanc MCC
• Franschhoek Cellar Sauvignon Blanc
• Franschhoek Cellar Chenin Blanc
• Iona Elgin Highlands
  Sauvignon Blanc
• Vergelegen Reserve
  Sauvignon Blanc
• Iona Elgin Highlands

  1283.00
  Chardonnay
• Meerlust

  1767.00
  Rubicon
• Backsberg Pumphouse
  Shiraz
• Kanonkop Kadette
  Pinotage
• Boschendal 1685
  1685 Shiraz
• Alto
  Alto Rouge
• Beyerskloof Pinotage
• Franschhoek Cellar
  Merlot
• Backsberg
  Old Cellar Dry Red
• Steenberg
  Ruby Rosé
• Boschendal
  Blanc De Noir
• Kanonkop Kadette
  Pinotage Rosé
• Franschhoek Cellar
  Rosé
• Valdo Paradise
  Rosé Brut
• Steenberg 1682
  Chardonnay MCC 750ml
• Boschendal Brut
  Non-Vintage 750ml
• Boschendal Brut Rosé
  Non-Vintage 750ml
• Valdo Prosecco
  Doc Extra Dry
• Valdo Prosecco
  Rosé Doc Brut
• Steenberg Sparkling
  Sauvignnon Blanc 750ml

• Peach & celery
• Litchi & lime
• Passion fruit & orange
• Pear & Elderflower
• Rhubarb, tomato & rosemary
• Hibiscus & red pepper
• Green tea, cucumber & snap pea
• Bitter citrus & thyme
• Smoked cinnamon, litchi & lime
• Passion, citrus & rosemary