Starter
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Organic fressh goat cheese with fruits and vegetables€16
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Steamed swordfish salad€14
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Baccalà mantecato e sarde in saor ( traditional Venice fish appetaizer )€15
Main Course
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Spaghetti with cuttlefish sauce€16
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Veal liver with figs in old Venice Style€13
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Noodles with duck sauce€15
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\" Bigoli \" in traditional Venice style€16
Menus des restaurants aux alentours
Drinks
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Bottle of water€2.5
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Half a bottle of water€2
Dessert
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Traditional chocolate cake with raspberry sauce€14
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Pear pie with cinnamon flavour and English cream€16
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Traditional Tiramisù€16
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“Panna cotta” with fruit sauce€16