Dinner menu
Soup & Salad
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Cream, baby clams, vegetables
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Nova scotia lobster, sherry, chives, sour cream
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Tomatoes, feta cheese, kalamata olives, red onion, extra virgin olive oil, green peppers, red wine vinegar
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In house caesar dressing, parmigiano reggiano, croutons
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Artisan mixed greensBalsamic vinaigrette
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Kale saladRed onion, cherry tomato, feta cheese, citrus vinaigrette
Appetizers
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Alaskan king crab legs11/4 lb. steamed alaskan king crab legs, hot drawn butter
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Spinach, bernaise sauce, parmesan cheese
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Pan-fried pacific oystersLightly breaded - olive oil , lemon over mixed greens
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Garlic butter jumbo prawns & scallops 18 avisGarlic butter, parmesan cheese
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Fresh seasonal oysters on the half shell
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Oceana crab cakesRock & crab claw meat, spicy aioli
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Smoked salmon canapesOffered on belgian endive, capers, sweet red onion
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Tender fried calamariFlour dusted, select spices, red onion, tzatziki, topped with bruschetta
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Mussels saganakiSucculent bc gallo mussels, in house marinara sauce, feta cheese
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Chilled jumbo gulf shrimp cocktail
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Grilled spanish octopusSucculent and tender, extra virgin olive oil, lemon, oregano
Classic Greek Mezethes Platter
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Full rack baby back ribs
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Home style meatballs
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Full rack grilled lamb chops
Hot Appetizer Platter to Share
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Pan fried oysters
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Garlic butter prawns & scallops 18 avis
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Oceana crab cakes
Neptune's Catch Platter to Share
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Chilled jumbo prawns
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Fresh oysters
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Twin lobster tails 1/2 lb
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Grilled spanish octopus
Main
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Chilean sea bassBaked, parmesan crust or black bean finish
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Grilled, olive oil, oregano, lemon
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Orange roughy filetGrilled, parmesan crust, lemon pepper & lemon rind
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Alaskan king crab1 1/4 lb split, steamed, warmed butter
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Manitoba pickerelSweet & mild flavoured fresh water fish, medium texture, pan fried
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Seafood bouillabaisseSaffron & wine broth, crab, halibut, shrimp, scallops, mussels & rice
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Aaa sterling silver 8 oz. filet mignon**
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10 oz. new york strip
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Rack of lamb with a madeira peppercorn reduction & chive mash potato
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Alaskan halibut filetCherry tomato & basil bruschetta (fresh & in season april - november)
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Jumbo prawn saganakiIn house marinara sauce, feta cheese, ouzo infused
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Twin 7 oz. lobster tailsSteamed, served with hot drawn butter
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Pan fried oystersLightly breaded, herbs & spices
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Lobster & prawn pappardelleSucculent nova scotia lobster, prawns, lobster bisque sauce
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scallop 18 avis & jumbo shrimp capriGarlic & olive oil sauteed scallops and jumbo shrimp tossed with kalamata olives, capers, fresh tomatoes in a white wine butter sauce, served over pappardelle
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Grilled seafood brochetteScallops, chilean sea bass , halibut, prawns, red onion, peppers, grilled pineapple
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Pan fried jumbo prawnsGarlic butter, herbs and butter
Add-Ons
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Alaskan king crab legs 3/4 lb.
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OscarCrab meat, asparagus, bernaise
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Jumbo garlic prawns
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Jumbo nova scotia sea scallops
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Pan fried jumbo prawnsGarlic butter, herbs, lemon
Casual Fare Selections
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Two piece alaskan halibut fish & chipsLight & crisp oceana's secret batter, coleslaw, steak cut chips
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Two piece east coast haddock fish & chipsLight & crisp oceana's secret batter, coleslaw, skin on chips
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Our in house created bison burgerSelect fresh herbs & spices, onions, pickles, tomato, pretzel bun
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Fisherman's platterFlour dusted calamari,scallops & shrimp, lightly battered one piece halibut, steak cut chips
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Mediterranean pesto pasta*Fresh basil pesto, pine nuts, grape tomato bruschetta
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Organic red spring salmon, spinach, herbed lobster bisque sauce
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Grilled chicken breast
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Scallops, shrimp, mussels, oceana's own marinara sauce
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Seasonal salmon filetHoney bourbon finish
Three Course Dinner Feature
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Three course dinner featureCA$35A choice of soup or salad, chef selected feature, dessert to please any sweet tooth
Sides
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Charbroiled asparagus spears
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Steamed spinach
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Sauteed mushrooms
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Steak cut fries
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Sweet potato fries
Lunch Selections
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Oceana seafood saladMixed greens, baby shrimp, prawns, scallops in our house dressing
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Oceana varietal saladsChoice of grilled organic red spring salmon, halibut or chicken breast, select between our mixed greens and house dressing or butterfly kale greens with a citrus parmesan vinaigrette
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Chicken souvlaki saladMarinated chicken skewers over authentic greek salad
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Eggs benedict with smoked salmonServed over an english muffin, jalapeno bernaise, mixed greens and fresh fruit
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Eggs new orleansOceana crab cakes with poached eggs, jalapeno bernaise, field greens and fresh fruit
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Peppered beef tenderloin with a mushroom peppercorn sauceCognac glaze, garlic mashed potatoes and market fresh vegetables
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Mediterranean chicken, salmon or mahi mahi burgerLettuce, tomato, red onion, roasted red pepper tartar
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Aaa sterling silver new york strip on garlic bread
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Chicken or seafood stir fry
Daily Lunch Special
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Soup or house salad and today's chef's selectionServed with garlic mash potatoes and market fresh vegetables