New year's eve 2023
Antipasti
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Carne cruda piemonteseSteak tartare, smoked hazelnuts, truffled pecorino, mushroom duxelles, fresh black truffle
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Risotto pizzaDeep fried risotto cake, spicy tuna crudo, avocado, whipped burrata, caviar
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Calamari ripieniCalamari stuffed with shrimp mousse, seafood bisque, tomato butter, rapini gremolata, toasted breadcrumbs
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Terrina di funghiWild mushroom terrine, toasted walnuts, taleggio & cauliflower crema, mushroom vinaigrette
La Paste
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Tagliatelle all'aragostaHouse made tagliatelle, east coast lobster, lobster & grappa bisque, mascarpone, basil, green onions
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Tortello con uovoPotato and egg stuffed tortello, crispy cotechino & lambrusco braised lentils, tuscan pecorino
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Ravioli ai funghiMushroom duxelles stuffed ravioli, white truffle butter, parmigiano, fresh black truffles
Secondi
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Bistecchina ny6 oz. aged ny strip, brown butter zabaglione, roasted mushrooms, guanciale, rapini, chestnut jus
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IppoglossoOlive oil poached b.c. halibut, crema di pomodoro, lemon caper butter, confit heirloom tomatoes, rapini pesto
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Petto d'anatraDry aged spiced duck breast, celeriac purée, charred cauliflower, sour cherry jus
Dolci
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Babà al rumRhum soaked pastry, espresso gelato, chantilly cream, frozen raspberries
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Semifreddo al torroneNougat semifreddo, spiced cranberry compote, candied orange
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Sex in a panTart shell, crumbled pecans, mascarpone, vanilla & nutella pudding, salted caramel, whipped cream, sponge toffee, cacao
Da Aggiungere
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Gosset grande réserve brut champagne | epernay, france
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Gosset grande réserve brut rosé champagne | epernay, france
Truffle(s)
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Black truffle
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White truffle
Caviar
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Cru royal
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Giaveri osietra