Lotus D'Angkor Menu

Menu

• Imperial Rolls (2)
• White Rice or Vermicelli
• Jasmine Tea or Coffee
• Vietnamese Soup
• Beef or Chicken or Pork
• Choice of Dessert

• Imperial Roll (1)
• White Rice or Vermicelli
• Juice or Milk
• Vietnamese Soup or Wonton Soup
• Dish Chicken or Pork or Shrimp
• Choice of Dessert

• Imperial Rolls (4)
• Nest with Chicken and Shrimp
• White Rice or Vermicelli (2)
• Jasmine Tea or Coffee (2)
• Choice of Soup (2)
• Chicken with 5 Flavors
• Breaded Chicken and Shrimp with Sweet and Sour Sauce
• Choice of Dessert (2)

• Imperial Rolls
• Chicken and Shrimp Served with Pickled Vegetables
• Shrimp, Mussels, Scallops, Squid Sauteed
  With bok-choy, mushrooms, peppers and peas served on a hot plate.
• Choice of Dessert
• Soup Crab and Shrimp Supreme
• Brochettes
• Special Angkor
• White Rice or Vermicelli
• Jasmine Tea or Coffee

• Khmer

  3.00
  Strip of chicken, rice and lemon
• Thai

  3.50
  Coconut milk,‏ curry, nuts and peanut rice vermicelli
• Supreme Crab and Watercress

  3.50
  Supreme crab with rice vermicelli
• Vietnamese

  3.00
  Beef with rice vermicelli
• Wonton 2 avis

  3.00
  Curl in‏ a delicious broth
• Tom Yam

  3.50
  Shrimp and vegetables in a spicy broth

• Imperial Rolls (2)

  3.25
• Imperial Rolls (12)

  14.00
  Rolls stuffed with pork and vegetables served with sauce imperial
• Khmer Salad

  4.95
  Salad, chicken strips and tomato sauce served in imperial
• Imperial Plate

  7.95
  Sautéed beef or chicken or crab served with supreme roll vermicelli and sliced
• Imperial Rolls (6)

  8.00
• Papillotes East / Fried Wontons (10)

  4.00
  Pork and‏ shrimp stuffed in a crispy
• Vietnamese Salad

  4.95
  Salad, shrimp and tomato sauce served in imperial

• White Rice or Rice Vermicelli

  1.75
• Thai

  3.75
  Rice with chicken strips and Thai sauce.
• Vegetable

  5.75
  Fried rice with vegetables.
• Vietnamese

  3.75
  Rice with‏ chicken strips and imperial sauce.
• Khmer

  4.75
  Fried rice with egg and ham.
• Oriental

  7.95
  Fried rice with egg, chicken and prawns

• With Broccoli

  11.95
  Sautéed with broccoli and red peppers
• Koral

  11.95
  Sauté the‏ peppers in a very spicy sauce.
• At the Eastern

  12.95
  Sauteed with cashews, cauliflower and broccoli.
• Satai

  12.95
  Sautéed cauliflower,‏ carrots, broccoli and curry sauce.
• Khmer

  11.95
  Sautéed with lemon grass, red curry with peanut and nut celery and peppers. Spicy
• Angkor

  11.95
  Sauteed with tomatoes and pineapple in a sweet sauce.
• Basil

  12.95
  Sautéed cauliflower, carrots and peppers in a spicy sauce with basil paste.

• General Tao 2 avis

  12.95
  Succulent pieces of chicken breaded, served with vegetables in a sweet and savory sauce
• Pekingese

  11.95
  Lightly breaded chicken served on a bed of lettuce with a sweet and sour sauce.

• With Broccoli

  11.95
  Sautéed with broccoli and red peppers.
• Mushrooms

  11.95
  Sauté mushrooms.‏
• 5 Flavors 11.95
  Sauteed with chinese cabbage, celery and peppers in a sauce fragrant and slightly sweet.
• Thai

  12.95
  Sauté carrots, cauliflower, broccoli in a cream sauce and coconut curry. Moderately spicy.
• Vegetables

  12.95
  Sauteed with mixed vegetables in a sesame sauce.
• Basil

  12.95
  Sautéed cauliflower, carrots and peppers in a spicy sauce with basil paste.
• At the Orange

  12.95
  Jumped to orange, celery and carrots.
• Ginger

  11.95
  Sautéed with‏ fresh ginger, carrots and cauliflower
• Khmer

  11.95
  Has jumped lemon grass, red curry with peanut and nut chinese cabbage, kale and celery. Spicy.
• Siem Reap

  11.95
  Sauté leeks and pepper
• Exotic

  12.95
  Sautéed with vegetables and pepper
• Bangkok

  12.95
  Sautéed peppers and pineapple. Very spicy.
• Satai

  12.95
  Sautéed cauliflower, carrots, broccoli and curry sauce.

• Mushrooms

  13.95
  Sauté mushrooms.
• 5 Flavors

  13.95
  Sauteed with‏ chinese cabbage, celery and peppers in a sauce fragrant and slightly sweet.
• Exotic

  13.95
  Sautéed with vegetables and pepper
• Siem Reap

  13.95
  Sauté leeks and pepper
• 3 Flavors

  13.95
  Sauteed zucchini, peppers, cauliflower, carrots in a spicy sweet and sour sauce.
• Satai

  14.95
  Sautéed cauliflower, carrots, broccoli and curry sauce.
• Khmer

  13.95
  Has jumped lemon grass, red curry with peanut and nut celery and peppers. Spicy.
• Thai

  14.95
  Sauté carrots, cauliflower, broccoli in a cream sauce and coconut curry. Moderately spicy.
• Vegetables

  13.95
  Sauteed with mixed vegetables in a sesame sauce.
• Bangkok

  13.95
  Sautéed peppers and pineapple. Very spicy.
• Ayuthia

  13.95
  Sautéed peppers, zucchini and bamboo shoots in coconut cream. Very spicy.
• Mekong

  13.95
  Lightly breaded shrimp, served on a bed of lettuce with a sweet and sour sauce.

• Vegetarian Platter

  9.95
  Sautéed mixed vegetables in a sauce S.Same. Served with rice or vermicelli rice
• Beef Noodles

  12.95
  Sautéed vegetables and beef served on noodles
• Delight Vietnam

  13.95
  Shrimp, beef and lettuce served on vermicelli and 2 rolls cut with imperial sauce.
• Love Nest / Fried Noodles

  12.95 - 15.95
  Sautéed with vegetables served on a bed of fried noodles. Scallops, shrimp, mussels and squid
• Noodles with Chicken

  12.95
  Sautéed vegetables and chicken served on noodles
• Cambodia Delight

  13.95
  Shrimp, chicken and lettuce served on vermicelli and 2 rolls cut with imperial sauce.
• Delight Angkor

  14.95
  Beef and shrimp sauteed with peppers, cauliflower and broccoli in medium spicy sauce.

• Jasmine Tea

  1.50
• Milk

  1.50
• Coco Lychee Juice Or

  2.50
• Coffee

  1.50
• Soft Drinks

  1.50
  Pepsi / 7up / crush / diet

• Doughnut 10 avis

  1.75
  Pineapple or apple or banana
• Tapioca Pudding

  1.75
• Almond Biscuits (2)

  1.75