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Restaurant "La citadelle" Menu

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N°14 de 152 restaurants à Dinant
Voir le menu sur le site web du restaurant Menu de téléchargement

Plats à Restaurant "La citadelle"

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant is generally rated as reasonable, with some dishes considered a great surprise for their cost. The €40 menu, in particular, was seen as good value for money.

  • Cordon Bleu

    - a classic dish that received high praise from visitors for its perfect cooking.

  • Beef Steak with Fries

    - a hearty meal that was well-received. However, some reviews mentioned the fries were dry.

  • Pessac-Léognan 2010

    - a magnificent wine selection from a well-stocked list.

  • Beef Tartare

    - hearty and excellent, this dish is a must-try according to reviewers.

  • Caesar Salad

    - a simple dish that was mentioned as being particularly good.

  • Carpaccio

    - this main course was described as delicious by one of the visitors.

  • Gourmet Coffee

    - highly recommended for coffee lovers.

  • Tapas Plate

    - although it was just described as 'ok', it was still recommended due to its variety.

  • Oysters

    - a part of a praised meal, worth trying for seafood lovers.

  • Zalm met Tagliatelle

    - a salmon and pasta dish that got positive feedback.

  • Kalfsoester met Groene Pepersaus

    - a veal dish with green pepper sauce, enjoyed by visitors.

Plats et boissons à Restaurant "La citadelle"

Particularités du restaurant

déjeuner dîner service exceptionnel endroit idéal carte des vins personnel amical fête d'anniversaire

Desserts

pain perdue parfait glace crème brulée dame blanche mousse gaufres mousse au chocolat crêpes

Boissons

vin chocolat chaud chocolat café bière cappuccino

Plats

salades poisson viande steaks youtiao tartare misir brouet pâtes soupe filet mignon truite fruits de mer crevettes saumon poulet bœuf steak succulent entrecôte la volaille faisan cordon bleu filet américain salades de chef mote bento sole meunière tagliatelles tartine croquettes frites tartes moules

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