Julio's Barrio Menu

Menu

• Sopa de Tortilla

  8.00
  A tomato broth garnished with feta cheese, tortilla strips, avocado, cilantro and chipotle pepper paste. This soup allows you to control the flavour, by adding as much or as little of the sides as you like.
• Julio's Salad

  10.50
  Crisp green leaf and romaine lettuce mixed with shredded carrot and red cabbage, tossed in a mildly spicy balsamic vinaigrette. Served cascading from a tortilla bowl and garnished with ripe roma tomatoes.
• Mexican Caesar Salad

  10.50
  Crisp romaine‏ lettuce tossed in our own zesty vegetarian caesar dressing. served in a tortilla bowl with parmesan cheese, tortilla strips, and a lemon wedge.
• Azteca Salad

  16.00
  Crisp green leaf and romaine lettuce mixed with corn, black beans, red peppers, tomatoes and a full chicken breast tossed in an avocado dressing. Served in a crisp taco bowl and topped with fresh avocado.
• Taco Salad 6 avis

  16.00
  Julio's salad topped with shredded cheese, sour cream, crispy tortilla strips and your choice of taco beef, chicken, or veggie-ground round.

• Nachos 36 avis

  15.00
  Warm nacho chips piled high with melted monterey jack and cheddar cheese, green peppers, onions, jalapenos, tomatoes and black olives. served with Julio's salsa, sour cream and guacamole.

• Ranchero Dip

  11.50
  A baked dish layered with Julio's own refried beans, salsa, melted monterey jack and cheddar cheese, sour cream and guacamole. served with tri-colour corn chips
• Patiacitas

  10.50
  Flour tortillas filled with cream cheese and sun-dried tomatoes. Lightly fried until golden brown and served/ with ancho pepper plum sauce.
• Chipotle Breaded Shrimp

  11.50
  Big, juicy shrimp in a crispy, chipotle coating served with ancho pepper plum sauce.
• Tostadas

  11.00
  Four crispy corn tortillas topped open-faced with refried beans, feta cheese, and a blend of roasted zucchini, corn, red peppers, tomatoes and black beans. Finished with an avocado-lime drizzle.
• Shrimp Tacos 8 avis

  13.00
  Fresh, light and perfect for sharing. four flour tortillas filled with seasoned, diced tiger prawns, shredded cabbage, tangy avocado dressing and fresh mango salsa.
• Flautas 1 avis

  11.50
  Flour tortillas stuffed with ancho chicken and julienned onion. Lightly fried, garnished with lettuce, tomatoes, sour cream and marinated purple onion. Served with Julio's salsa and fresh guacamole.
• Stuffed Jalapenos

  10.50
  Hot 8 crispy cheese-stuffed jalapenos. Served with Julio's salsa and sour cream.
• Fiesta Sampler

  22.00
  The perfect way for you and your amigos to sample our favorite antojitos. Chicken flautas, patiacitas, chipotle breaded shrimp, stuffed jalapenos, corn tortilla chips, Julio's salsa, sour cream, fresh guacamole, and sweet ancho plum sauce.

• Enchiladas 18 avis

  18.00
  Three corn tortillas filled with your choice of barrio chili (veggie) , chicken or beef. baked either adobo style (tangy tomato chili sauce, sour cream and cheese) or crema style (monterey jack cream sauce and Julio's salsa) .
• Quesadillas 3 avis

  17.00
  A grilled flour tortilla filled with melted monterey jack and cheddar cheese, sauteed onion, red and green peppers and smoky chipotle sauce, with chicken. Topped with lettuce, salsa chimole and sour cream.
• Julio's Platter

  19.50
  A quesadilla and two enchiladas. Choice of chicken or beef.
• Polio Tampiquena

  18.50
  A full breast of chicken grilled and topped with Julio's salsa and melted monterey jack and cheddar cheese.
• Pasta San Miguel

  14.50
  Penne noodles tossed in a chipotle pepper cream sauce with an array of vegetables including sun-dried tomatoes, mushrooms, onions, and red and green pepper. (no sides with this dish)
• Chimichangas 1 avis

  15.50
  A baked flour tortilla filled with sauteed onions and red and green peppers, spicy Mexican rice and blended monterey jack and cheddar cheese. Topped with Julio's salsa, sour cream and fresh guacamole.
• Barrio Burritos

  15.50
  A flour tortilla stuffed with hearty barrio chili, then baked with Julio's salsa and a blend of monterey jack and cheddar cheese. topped with lettuce, tomatoes, sour cream.
• Polio en Chipotle

  18.50
  A tender grilled chicken breast with a unique sauce of smoked jalapeno peppers, tangy tomatilla sauce and spicy arbol peppers. topped with melted monterey jack cheese and fresh cilantro.
• Barrio Chili

  11.50
  A hearty medley of zucchini, onions, celery, tomatoes, corn, carrots, kidney beans, chickpeas and spices combine to make up our unique blend of barrio chili and topped with a blend of monterey jack and cheddar cheese. (no sides with this dish)

• Baja Fish Tacos

  17.50
  Corona-battered and lightly fried red snapper fillets with chipotle aioli.
• Steak Tacos 3 avis

  18.00
  Tender, sliced steak, onions, tomatoes and just enough diced jalapenos for a hint of spice.
• Veggie Tacos

  16.50
  Mild salsa and veggie-ground with a blend of monterey jack and cheddar cheese.
• Tacos Polios

  17.00
  Shredded chicken stewed with tomatoes, onion, chipotle peppers and a secret blend of spices.
• Shrimp Tacos 8 avis

  17.00
  Seasoned, diced tiger prawns with tangy avocado dressing and fresh mango salsa.

• Vegetariano (Portabello Mushroom)

  17.50
• Con Carne (Steak)

  20.00
• Con Pollo (Chicken)

  19.00
• Con Camaron (Prawn)

  20.00

• Salsa Verde
  Green tomatillas, onions, and fresh cilantro are used to make this mildly spicy, yet tangy!
• Roasted Chipotle Salsa
  Made with‏ roasted red peppers, tomatoes and blended with chipotle peppers. Nice and smoky!
• The Nuclear Salsa
  An insane combination of garlic, onions and the hottest habanero chilies from Central America makes this a salsa for the experienced or the very foolish!
• Salsa Chimole
  A traditional mild salsa made from fresh Roma tomatoes, onions, cilantro and jalapeno peppers.
• Julio's Salsa
  Made from arbol 8 chipotle peppers which gives the salsa a smoky flavour and a medium spice level. Mixed with tomatoes, black beans, corn, onions and fresh cilantro.
• Salsa Roja
  Loaded with a variety of chilies, this unique salsa packs a flavourful punch. If you're looking to break a bead, this one is for you!

• Mexican Fried Ice Cream

  7.50
  Creamy vanilla ice cream rolled in a crunchy cinnamon coating 8 lig fried. Served with fresh raspberry sauce 8 whipped cream.
• Asado de Manzana

  8.00
  Hot apple stuffed pastries, with caramel sauce and vanilla ice cream.
• Comida de Mono

  8.00
  Hot banana-filled pastries rolled in cinnamon and sugar. Served with a chocolate dip.