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Les hamburgers de L'innocence will satisferont une grande variété de goûts

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Si vous avez faim après avoir admiré Notre-Dame de Lorette, allez manger dans ce restaurant. Si vous n'avez jamais goûté la cuisine française, venez à L'innocence. Ce lieu vous garantit un filet américain délicieux. Essayez un parfait cuit à la perfection.

La carte des vins est impressionnante, elle ravira tous les palais. Un personnel dynamique attend les clients tout au long de l'année. Un service décontracté est toujours un plaisir. Il y a une ambiance silencieuse et un décor mignon à cet endroit. Les utilisateurs de Google donnent un score de 4.7 à ce restaurant.

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€€€ € Prix moyen ~ €100

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Avis d'utilisateurs sur les plats et les services

anne Legrand

de cresson

oseille

inattendues

un ballet

avec accord mets

aux deux cheffes

la caille

aveugle

alliance

Evaluations des L'innocence

Foursquare 6,5/10 ⋅ 3 notes Google 4,7/5 ⋅ 342 notes Facebook 4,5/5 ⋅ 39 notes

Particularités

Terrasse extérieure Cartes de crédit acceptées Accès personnes handicapées

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Avis des visiteurs sur L'innocence

266

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Service Temporairement Indisponible Merci de réessayer plus tard.

bruno morel

2 années plus tôt sur Google

A very very nice surprise!!! Each dish is a journey full of flavor and consistency. Lots of finesse...in short, absolutely magical!!! Do not miss Service: Dine in Meal type: Dinner Price per person: €100+

Ambroisine Dehaut

Absolutely worth discovering, a discreet, confidential address and an explosion of flavors. Delicate, fair, moving cuisine. We admire the ballet of the 2 chefs with great precision thanks to the open kitchen, impeccable service and great kindness. Congratulations to the whole team ! Service: Dine in Meal type: Dinner Price per person: €100+

vallery tchukov

3 années plus tôt sur Google

An utterly undesrved (or very suspiciously awarded) Michelin star.Lets begin with the ambiance, even if that word is rather too grand to describe 16 diners crammed in an uncomfortably tiny space, where a neighbouring fellow diner has to squeeze sideways to go to the tolilet, with half their posterior hanging over one's table in the process. Then there are the black backelite or faux leather tables, which wouldn't look out of place in a hospital canteen, but which certainly shouldn't be in a Michelin star restaurant, with no table cloths. And, btw, They DO NOT CHANGE THE DINER'S CUTLERY with every course, but expect you to keep them throughout the entire dinner?!?Service was provided by an arrogant and condescending waiter/maitre'd/sommelier who behaved throughout as if he was doing his diners a great favour, and they ought to be humbly grateful for the privilige of dining in the restaurant. He even engaged in a lenghthy and cringingly embarrassing argument with one of the diners at an adjacent table, regarding the correct time a bottle of red wine from 2016 should have been opened before serving.And finally, there is the food, which could have made up for everything else being below standard, but was in fact UTTERLY DISAPPOINTING. Could you imagine going to any restaurant, let alone a Michelin star one, for a tasting menu the first course of which is a doughnut. No kidding - a plain, rather tasteless doughnut that didn't even have a filling, but a layer of undetirminable jelly on top instead. And it went downhill from there: bland, uninspired/uninspiring food, lacking seasoning, lacking anything that would make one's tastebuds happy (or at least moderately satisfied). The only redeeming courses were the two desserts - a true explosion of flavours after after a long series of tasteless miniscule dishes.I have dined at the Michelin star restaurants of a few French chefs in the UK - Helen Darouze, Michel Roux Jnr., Raymond Blann etc. and they have all been experiences to remember. This one at L'innocence, for which I parted with just under 300 euros for a dinner for two, was my first one in France - and I will truly hope to forget it. L'innocence? No sir - guilty as hell.

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