Chelsea Restaurant Menu

Dinner

• Sauteed calamari & shrimp

  11.00
  On mixed green salad
• Greek salad

  7.00
• Mandarin salad

  9.00
• Chef's homemade soup

  5.00
• Mussels provencale

  6.00
• Pate

  9.00
• Chef's bruschetta

  6.00
  On pita w/ melted cheese
• caesar salad 6 avis

  5.00

• chicken parmesan 8 avis

  17.00
  Grilled breast of chicken topped w/ tomato sauce, smothered w/ cheese, presented w/ pasta in a tomato, cream sauce & served w/ vegetables
• Prime rib

  19.00
  Tender​ 8 oz. rib. served w/ homemade yorkshire pudding, potato & vegetables
• steak 9 avis & kidney or steak 9 avis & mushroom pie

  14.00
  Served w/ tasty gravy, potatoes & fresh garden vegetables
• Liver & onions

  13.00
  Tender baby beef liver w/ golden sauteed onions, served w/ potatoes & vegetables
• Roast leg of lamb

  14.00
  Boneless leg of lamb w/ mint sauce & gravy. served w/ potatoes & vegetables
• Mixed grill

  16.00
  Choice of lamb or pork, sausages, bacon, liver & onions. served w/ potatoes & vegetables
• Sole almandine

  16.00
  Filet of sole, topped w/ lemon, butter & garnished w/ roasted almonds. served w/ vegetables & choice of rice or potatoes

• coffee 6 avis

  1.75
  Brewed decaffeinated
• Cranberry juice, iced tea

  3.00
• Pot of tea

  2.00 per person
• Herbal tea

  2.50
• Soft drinks

  2.00
• Milk, apple juice

  2.00
• Perrier

  3.00
• Old credit brewing beer

  6.75
• Pale pilsner or amer ale
• House wines