Ferme bientôt: 23:30
€€€€
Fourchette de prix par personne CAD 8 - CAD 16
© OpenStreetMap
contributions
Ajouter une photo
151 photos
Ajouter une photo
Ajouter votre avis
En plus de SFU Museum of Archaeology & Ethnology, visitez Chef Hung Taiwanese Beef Noodle dans les environs. Les cuisines chinoise et taïwanaise créées par un chef talentueux sont merveilleuses ici. Ne partez pas sans avoir essayé un bœuf cuit à la perfection. Commandez un vin délicieux qu'ils offrent ici. A ce restaurant, les invités peuvent boire un bubble tea bon.
Chef Hung Taiwanese Beef Noodle propose des repas à un prix élevé. La plupart des clients qui utilisent Google n'ont pas donné une bonne note à ce lieu.
Avis d'utilisateurs sur les plats et les services
Voir toutMoins
Avis des visiteurs sur Chef Hung Taiwanese Beef Noodle
/ 197
Service Temporairement Indisponible
Merci de réessayer plus tard.
Demander la suppression d'informations
Michael Novytskyi
un mois plus tôt sur Google
Just ok. Nothing special. The taste/quality does not match the price
Demander la suppression d'informations
Mounota
un mois plus tôt sur Google
their beef dumplings tasted good with chilli oil Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 4 Service: 4 Atmosphere: 3
Demander la suppression d'informations
Belinda Jin
6 années plus tôt sur Google
May 3rd 2018, I went back to my old workplace on Burnaby Mountain to visit my co-workers. We had a nice lunch at Chef Hung Taiwanese Beef Noodle House together.Chef Hung is a Taiwanese Beef Noodle Restaurant. It’s famous for their signature noodle soup. It’s very tasty and authentic It has five locations in the Great Vancouver area. I always went to its first location Aberdeen Center in Richmond, BC long times ago. Last year, Chef Hung opened its fifth location at Simon Fraser University, which was very convenient to all students there. When It just opened, it was a huge lineup everyday. It has been opened about the year. It was getting better, but it’s still very busy. I think it’s because of the small environment.My friends and I, four of us, got to the restaurant around 12:30 pm. Inside the restaurant was busy. But, we were lucky. There was only one four-seat table left. We were very fast gotta the table and began to take a look at the menu.Two of my friends ordered Seasonal Vegetable with Noodle in the Beef soup, Me and another friend had award-winning beef shank, tendon & trip with noodle soup. We all choose the flat noodles for our noodle bowls. Besides noodles, We also ordered Cold Mixed Kelp to share. All the food came out the kitchen fast and fresh. The soup was very hot and tasty. I love my award-winning beef shank, tendon & trip with noodle soup. All the beef in my soup were super soft and had special flavors. The cold mixed kelp was one of my favorite dishes at Chef Hung, but it was a very small portion. It was cold with unique Chinese Style flavor: Sweet and Sour, which made me couldn’t stop eating it. I love its taste so much.In summary, we had a nice experience eating at Chef Hung.
Toutes les évaluations
Ferme bientôt: 23:30
€€€€
Fourchette de prix par personne CAD 8 - CAD 16
© OpenStreetMap
contributions
Adresse
9055 University High St #109, Burnaby, Colombie-Britannique, Canada
Particularités
Cartes de crédit acceptées
Livraison
À emporter
Accès personnes handicapées
Terrasse extérieure
Wifi
Heures d'ouverture
| LundiLun | 11:00-23:30 |
| MardiMar | 11:00-23:30 |
| MercrediMer | 11:00-23:30 |
| JeudiJeu | 11:00-23:30 |
| VendrediVen | 11:00-23:30 |
| SamediSam | 11:00-23:30 |
| DimancheDim | 11:00-23:30 |
