Braise & Co Menu

Plats à Braise & Co

• Exceptional Quality Meat

  - the meat dishes at this restaurant are known for their exceptional quality and ability to satisfy even the most demanding palates.

• All-You-Can-Eat Buffet

  - the buffet offers a variety of appetizers, main courses, and desserts. It's a great way to sample a bit of everything the restaurant has to offer.

• Tartare

  - the tartare is highly recommended by customers, being described as the best they've eaten.

• Vegetarian Options

  - despite being a meat-centric restaurant, it also offers good vegetarian options.

• Ham, Sausage, and Chorizo

  - these are served as an aperitif and are a hit among customers.

• Live Cutting of Meat

  - meat like entrecote, rump steak, duck breast, etc., is cut live and cooked over embers, which customers find delightful.

• Seafood House Salad and Spanish Charcuterie

  - these are part of the all-you-can-eat buffet and are worth trying.

• Profiteroles

  - customers highly recommend the profiteroles for dessert.

• Cold Cuts

  - the cold cuts, especially the meats, are delicious and a must-try.

• Brioche Perdue

  - despite some feedback about it being served frozen, this dessert could still be worth trying.