Bantabaa Menu
Vorspeisen/Starters
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Gebratene Kochbanane mit Zwiebelsauce$5.4Fried plantains with onion sauce
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Maniok-Pommes mit Zwiebelsauce$5.4Cassava fries with onion sauce. In Gambia, manioc is the equivalent of the potato in Germany. The root tuber is white and has a reddish-brown skin. Its flavour is neutral to sweetish.
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Puff Puff (frittierte Teigbällchen) mit Zwiebelsauce$4.9Puff Puff (deep-fried dough balls) with onion sauce. Puff puffs are deep-fried dough balls and a true street food classic in West Africa! We offer them both savoury and sweet.
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Süßkartoffelpommes mit Ketchup und veganer Mayo$5.0Sweet potato fries with ketchup and vegan mayo
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Handpie (frittierte Teigtasche)Handpie (deep-fried mega dumpling)
Hauptgerichte / Main dishes
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DomodaPeanut stew with a variety of vegetables, served with rice. As peanuts are the main crop in The Gambia, domoda is often eaten in Gambian households and is considered a national dish.
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YassaMustard sauce with a variety of vegetables, served with rice. Yassa is a popular Senegambian dish and is traditionally prepared exclusively with onions and chicken.
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PlasasPeanut-spinach stew, served with rice. In Gambia, Plasas is usually prepared with cassava leaves. The European alternative to the rather bitter leaves is spinach.
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SuperkanjaOkrasauce, served with rice. Superkanja is the Gambian version of the classic African okrastew. It is known for its unique texture, which is the result of blending and cooking the okra pods.
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BenachinFried rice, served with Yassa (mustard-vegetable-sauce). "Ben-chin" in the Wolof language literally means "one-pot". Benachin, or Jollof rice, is a very popular dish throughout West Africa, with each country having its own style and name for it.
Specials
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Senegambia TourMixed platter to share (from 2 people, price per person). In Gambia, as in many other African countries, people usually eat together from a large platter. With Domoda, Yassa, Plasas, Superkanja, Plantain, Benachin and rice.
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Ganzer Fisch | Whole FishWhole fried fish (tilapia or makarel) with salad or with Benachin (fried rice), Yassa (mustard-vegetable sauce) and plantain.
Nachtisch/Dessert
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Bananenbrot | Banana bread$3.8Made with peanut butter and dark chocolate
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Süße Puff Puff | Sweet Puff Puff$4.9Deep-fried dough balls with honey
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Shortbread$3.2With white chocolate and cocos
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Chiakiri$5.5Gambian couscous dessert with yoghurt, cocos and fresh fruits
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Sidanjago$6.0Baobab fruits mixed with peanut butter, Served with couscous, cocos and fresh fruits
Hausgemachte Getränke / Homemade Gambian drinks
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Wonjo$4.0Popular Gambian hibiscus drink, refined with mint. Sweet and fruity flavour.
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Tamarind$4.0The tamarind tree is widespread in many parts of South-East Asia, Central and South America as well as South and West Africa. The fruit has a sour flavour.
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Baobab$5.0Baobab is the fruit of the iconic baobab tree, the flavour reminds of pears, with a sweet, subtle hint of vanilla.
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Mango-Coco-Lassi$6.0With mango puree and coconut milk.
Kalte Getränke / Cold Drinks
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Fritz-Drinks$3.8Kola, Kola Zero, apple spritzer, rhubarb, grape, orange, apple-cherry-elderberry, lemon, or honeydew melon
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Viva con AguaWater, still or sparkling
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Alkoholfreies Bier$3.8Alcohol free beer
Heiße Getränke / Hot Drinks
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Kaffee | CoffeeAmericano Espresso Cappuchino
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Tee | Tea$3.8Gambian Hibiscus Tea Fruity-sweet flavour with a fine note of mint.
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Kinkiliba$3.5The leaves of the shrub of the same name are regarded as a kind of panacea in West Africa and are used for headaches and stomach aches, among other things. Similar in flavour to Rooibos.
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Frisher Ingwer-Minz-Tee$3.8Fresh ginger-mint tea
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Verschiedene Teesorten (Schwarz, Kräuter, Früchte)$2.8Various types of tea (black, herbal, fruit)