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Plats à Au Veau qui Tète

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant is generally considered good. Many reviewers describe the prices as "reasonable" and the menu as "very affordable", while also praising the quality of the food.
  • Ris de Veau (Sweetbreads)

    - reviewers consistently praise the sweetbreads for their delicious taste. They are described as "unforgettable" and "exceptionnel", indicating that they are a must-try dish at the restaurant.
  • - the foie gras is also highly recommended by one of the reviewers who celebrated a birthday at the restaurant. It was described as "excellent", suggesting it's a high-quality dish worth ordering.
  • Calf's Head

    - multiple reviews mention the calf's head as a standout dish. It's particularly recommended for meat lovers, with one reviewer describing their experience with this dish as "excellent".
  • Combo Calf's Head and Sweetbreads

    - this combination dish comes with a sauce that is well-received by the customers. It seems to be a good choice for those wanting to try both of these popular dishes.
  • Homemade Guacamole

    - the homemade guacamole is praised for having just the right amount of spice ("pep"). It's a good option for those looking for a tasty appetizer or side.
  • Desserts

    - while specific desserts aren't mentioned, one review notes that the desserts are "very good". This suggests that finishing off your meal with a dessert could be a good idea.
  • - although the wine list is described as limited, the service is noted for giving good advice on wine pairings.

Plats et boissons à Au Veau qui Tète